Propst Wieser Weg 30 . 39011 Völlan/Lana near Meran in South Tyrol
F +39 0473 568143 . info@alpiana.com
www.alpiana.com . VAT-ID

Alpiana’s culinary art

The plate is the stage, the buffet a culinary play, the dishes masterfully arranged. In the Dolce Vita Hotel ALPIANA RESORT, eating becomes a fascinating spectacle.

7.00 am until 10.30 am

7.00 am until 10.30 am

The day starts with the rising of the sun, on the terrace, in the midst of nature. Excitingly colourful, the breakfast buffet appears. Sweet and savoury corners. Freshly baked rolls and croissants. Only the best gets to be in the banquet. And because home-made is so delicious, you'll have to try our fruit spreads.
For early birds, the spa lounge offers a small energy breakfast corner from 7.00 am. Crunchy fruit takes care of your vitamin boost, fragrant coffee drives out the last bit of sleepiness, and sweet treats pamper you.

12.30 until 2.30 pm

12.30 until 2.30 pm

Dishes as a reflection of the culinary ensemble – a bit of the mountains, a bit of the Mediterranean. Tyrolean and Italian delicacies. That’s what South Tyrol tastes like. And that’s how the artfully arranged buffet of starters and salads in the DolceVita Hotel ALPIANA RESORT tastes. In the show kitchen, you can look over the experts’ shoulders as they bring nature to your plate: we serve what nature creates. Herbs from the garden, vegetables from local farms, elaborately prepared desserts from the in-house patisserie.

2.00 pm until 4.00 pm

2.00 pm until 4.00 pm

When the afternoon sun warms up faces and minds, the one thing your soul needs to be truly content is a bite of something sweet. A piece of cake and a cappuccino turn the terrace into a terrazza and bring a bit of  'dolce vita' to your holiday.

7.00 pm until 9.00 pm

7.00 pm until 9.00 pm

Eating with style – in the designer dining room. Eating beneath the stars – on the terrace with the glass roof. Eating close to nature – because the contents of the plates get straight to the point.
ALPIANA Culinaris pares down its cuisine to the basics to bring out the taste of high quality products. The àla carte restaurant keeps its promise: a culinary journey through South Tyrol, unreservedly involving the best from outside the region's borders, too.
Wine country South Tyrol. Big names like Alois Lageder and Weingut Sölva swish calmly around your glass. South Tyrol is proud of its wine, and the DolceVita Hotel ALPIANA RESORT of its carefully chosen wine list.

Menu Culinaris
Excellent luxury hotel for connoisseurs!     
Miet, August 2015 - HolidayCheck
facebook google-plus pinterest